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1 - How much water do we consume through food?
https://player.vimeo.com/video/1010172862?badge=0&autopause=0&player_id=0&app_id=58479
2 - How do we account for water?
https://player.vimeo.com/video/1010206399?badge=0&autopause=0&player_id=0&app_id=58479
1️⃣ - What is Biodiversity?
https://player.vimeo.com/video/850105109?badge=0&autopause=0&player_id=0&app_id=58479
3️⃣ - Why should food companies take an interest in biodiversity?
https://player.vimeo.com/video/854276294?badge=0&autopause=0&player_id=0&app_id=58479
5️⃣ - What are the indicators of biodiversity?
https://app.getcontrast.io/embed/6d536d90-d9a0-4c6e-82c1-52da07dbfaab
2️⃣ - What do the best biodiversity strategies look like?
https://player.vimeo.com/video/860072483?badge=0&autopause=0&player_id=0&app_id=58479
4️⃣ - Where do we start measuring biodiversity
https://player.vimeo.com/video/860072358?badge=0&autopause=0&player_id=0&app_id=58479
Carbon Maps x APBO : Comment permettre aux Organisations de Producteurs de valoriser leurs données carbone ?
https://app.getcontrast.io/embed/05e037d4-de86-48f0-b14a-81076b8bc357
Mesurer la biodiversité : un enjeu au coeur des stratégies agroalimentaires ?
https://app.getcontrast.io/embed/872be677-b47a-4498-a8d3-eed7c5b09e1d
L'eau : une ressource rare au coeur des filières agricoles
https://app.getcontrast.io/embed/feaf1483-c729-4b38-bba5-0ccde17045e1
Évaluer l'impact des recettes : une double opportunité environnementale et financière pour le Food Service
https://app.getcontrast.io/embed/cd6cb07f-c6f4-4b3d-b96a-14336ec63980
Restitution de l'Observatoire des stratégies climat dédiée au secteur alimentaire
https://app.getcontrast.io/embed/d4d6683c-df6a-472f-b207-628b83a7f334
Table Ronde : 2024, une année pivot pour la performance climatique du secteur alimentaire ?
https://app.getcontrast.io/embed/b6588a69-2a7d-4719-abd2-4d3456f58bed